Top 5 Gluten-Free Holiday Dessert Recipes!

Eggnog Cheesecake Muffins

Yum! Make a dozen of these moist, delicious and gluten-free treats for Christmas or any Holiday event. You will need about an hour and ten minutes from start to finish. Make sure that you have Xantham gum on hand before attempting this recipe. Courtesy of the Food Network, this treat is sure to satiate a gluten-free sweet tooth. For the complete recipe, go here:

Pumpkin Spice Tiramisu Pie

For those Tiramisu lovers, this pie has all the right flavors with a pumpkin twist. Make sure that you prepare this pie in advance because it will need to chill for 8 hours in the fridge. It also requires brewed Espresso too.

The result is a sky-high gluten-free delight that tastes as good as it looks on the table! Here is the recipe for you:

Chai Spice Cookies

Who does not love cookies around Holiday time? Many with Celiac’s disease or gluten intolerance have to pass them by. But not these Chai Spice treats. The recipe uses very simple and easy to find ingredients and explains how to make them with or without gluten. Check these out here:

Super Easy Peanut Butter Fudge

Only have a few ingredients in the house and need a Holiday treat? Here is the perfect idea for peanut butter fans. In under 30 minutes, you will have two dozen pieces of fudge for everyone on your holiday list. Keep a dozen pieces for yourself or store them in the freezer and dole out one at a time. Here is the recipe:

Strawberry Ice Cream Cheesecake

Ice cream and cheesecake together; what could be a better combination! In an hour you can have this amazing frozen treat that will wow even the worst critics. Each slice is 290 calories, so you will not go into complete fat or sugar overload either. You will want some parchment paper in preparation for making this one.

Here it is:

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